
CHALLENGE: Cook/bake/make/eat a different traditional recipe from a Spanish-speaking country with your family each week. Here are a few ideas:
Recipes
*OTHER: Universal Yums! & Baketivitiy
South America
- CHILE
- ARGENTINA
- Dulce de leche (to make) OR
- Dulce de leche (to buy)
- Alfajores
- Empanadas
- URUGUAY
- PARAGUAY
- National Dish- Sopa Paraguaya (not actually a soup!)
- BOLIVIA
- So Many Ideas Here!
- Salteñas– Bolivian empanadas
- Llajua– Bolivian Hot Sauce! Or HERE!
- PERU
- Seco de Carne a la limeña
- Homemade Spicy Fries (Andes Mountains)
- ECUADOR
- COLOMBIA
- VENEZUELA
Central America & Beyond
- PANAMA
- COSTA RICA
- NICARAGUA
- HONDURAS
- Baleadas– yummy filled tortillas
- EL SALVADOR
- GUATEMALA
- MEXICO
- Horchata
- Tres leches cake
- Arroz con leche
- Guacamole—I chop up avocado, tomatoes, onion, cilantro, and add a lot of freshly squeezed lime juice; mix; and enjoy with chips!
- CUBA
- DOMINICAN REPUBLIC
- Mangú –> More info HERE
- Morir soñando
- PUERTO RICO
- Authentic Dishes
- Plantain Chips (to make) –> More info HERE
- Plantain chips/Chifles (to buy)
- Arepas
- SPAIN
- Meals: Paella, Tortilla Española, Tapas
- EQUATORIAL GUINEA